Prevention
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Genomic Testing: The Risk of Knowing Too Much
Sophisticated tests can generate a wealth of information about a patient's cancer or disease risk. But they also raise serious questions.
by Alexandra Goho
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Healthy Habits
A Cup of Tea?Black tea consumption may be associated with a reduced risk of ovarian cancer.
by Kurt Ullman
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Forward Look
A Champion for PreventionQ&A with Elmer Huerta, the director of the Cancer Preventorium at MedStar Washington Hospital Center
by Sue Rochman
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Lighting a Fire Under Tobacco-Related Cancers
As researchers unravel the extent and scientific underpinnings of tobacco-related cancers and addiction, patients can seek support to quit tobacco or cope with the stigma often associated with these cancers.
by Stephen Ornes
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Healthy Habits
Antioxidant ProtectionTomatoes might play a role in decreasing a man's risk of prostate cancer.
by Leigh Labrie
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Editor's Letter
Eat to LiveManaging your weight can help reduce your risk for cancer or cancer recurrence.
by Kevin McLaughlin
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Forward Look
Eating WellWalter Willett believes research will show that a healthy diet can reduce cancer risk. Here's why.
by Sue Rochman
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Forward Look
Burned by the SunStudy links five or more blistering sunburns during adolescence to increased adult melanoma risk.
by Marilyn Fenichel
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Forward Look
Exploring the Link Between Cancer and Vitamin DQuestions remain about low vitamin D levels and cancer risk.
by Sharon Reynolds
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Forward Look
Smoking After CancerA cancer diagnosis isn’t enough to convince some smokers to kick the habit. A survey of almost 3,000 survivors of the 10 most common types of cancer published in the September 2014 issue of Cancer Epidemiology, Biomarkers & Prevention found nearly one in 10 survivors were current smokers nine years after diagnosis, with 83 percent lighting […]
